Carbone Vino | Dallas

This elevated and welcoming destination from Chef Mario Carbone, located in Dallas' Design District, celebrates the craftsmanship of Italian culinary tradition, serving classic Italian dishes with a spirit of conviviality, along with the greatest wines in the world.

THE MENU

CARBONE VINO’s menu is a love letter to Italy’s most iconic flavors, featuring an extensive selection of handmade pastas, Sicilian pizzas, a signature fried veal chop prepared “your way,” and an everchanging selection of seasonal dishes made daily with the finest ingredients.

APERTIVO HOUR

From Monday to Thursday, as the late afternoon light softens, VINO invites you to indulge in the city’s finest Aperol Spritz, a zesty Calabrian Margarita, or a curated selection from our cellar—sparkling, white, rosé, or red. Each sip is paired with exquisite offerings like Whipped Truffle Ricotta, Tuna Crudo, or a seductive Salumi Board, all crafted to kick off an incredible evening. As the sun sets, the space—designed by the acclaimed Ken Fulk—transports you to a bygone era, while radiating the unmistakable, vibrant pulse of Dallas.

Elegant dining room at Carbone Vino Dallas

SWEET ENDINGS

No meal at VINO would be complete without asking your server for the day’s selection of house made gelati, the Maraschino Sundae or freshly prepared Zeppoli.

NEWS

MAJOR FOOD GROUP

Founded a decade ago by Jeff Zalaznick, Chef Mario Carbone, and Chef Rich Torrisi, Major Food Group has consistently delivered the most celebrated, innovative, and exciting culinary experiences in the world. Together, the three visionary leaders deliver exceptional, delicious food and hospitality concepts that delight guests, define categories and, while creating distinguishable sense of place in every city, establish new standards for the industry.

While each brand this creative team brings to life is distinct, they all reflect MFG’s refined, celebratory, and thoroughly contemporary approach to its craft.