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Dallas

Vino Carbone

This elevated and welcoming destination from Chef Mario Carbone, located in Dallas' Design District, celebrates the craftsmanship of Italian culinary tradition, serving classic Italian dishes with a spirit of conviviality, along with the greatest wines in the world.

MENU

THE MENU

CARBONE VINO’s menu is a love letter to Italy’s most iconic flavors, featuring an extensive selection of handmade pastas, Roman-style pizzas, a signature fried veal chop prepared “your way,” and an everchanging selection of seasonal dishes made daily with the finest ingredients.

Carbone Vino Shaved Artichoke
Carbone Vino Italian Zeppole

SWEET ENDINGS

No meal at VINO would be complete without asking your server for the day’s selection of house made gelati, the Maraschino Sundae or freshly prepared Zeppoli.

VINO, AT YOUR TABLE

Bring the Carbone Vino experience to your table. Our catering offerings are available for pick-up or delivery within a 20-mile radius.To begin planning, please contact us at catering@carbonevino.com to confirm our current menus and availability. We kindly request 48 hours’ advance notice for all catering orders.

Catering is also available through Sadelle's, Major Food Group's all-day dining institution in Highland Park Village.

Major Food Group Jeff Zalaznick, Chef Mario Carbone, and Chef Rich Torrisi

MAJOR FOOD GROUP

Founded a decade ago by Jeff Zalaznick, Chef Mario Carbone, and Chef Rich Torrisi, Major Food Group has consistently delivered the most celebrated, innovative, and exciting culinary experiences in the world. Together, the three visionary leaders deliver exceptional, delicious food and hospitality concepts that delight guests, define categories and, while creating distinguishable sense of place in every city, establish new standards for the industry.

While each brand this creative team brings to life is distinct, they all reflect MFG’s refined, celebratory, and thoroughly contemporary approach to its craft.

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CARBONE VINO DALLAS

1617 Hi Line Dr

Dallas, TX 75207


Dinner
Sunday - Wednesday
5:00pm - 10:00pm

Thursday - Saturday
5:00pm - 11:00pm

Reserve a Table